| Food database and calorie counter |
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Turkey Meat (Young Hen, Cooked, Roasted)
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Nutrition Facts
| Serving Size |
1 cup of chopped or diced |
Amount Per Serving
Calories
245
% Daily Values*
Total Fat
7.71g
10%
Saturated Fat
2.548g
13%
Trans Fat
-
Polyunsaturated Fat
2.212g
Monounsaturated Fat
1.596g
Cholesterol
102mg
34%
Sodium
94mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
40.95g
Vitamin D
-
Calcium
35mg
3%
Iron
2.46mg
14%
Potassium
419mg
9%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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12%
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of RDI*
(245 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (30%)
Protein (70%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
245
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Fat
7.71g
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Carbs
0g
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Protein
40.95g
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| There are 245 calories in 1 cup of chopped or diced Turkey Meat (Young Hen, Cooked, Roasted). |
| Calorie breakdown: 30% fat, 0% carbs, 70% protein. |
Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
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Turkey Dark Meat (Young Hen, Cooked, Roasted)
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Turkey Light Meat (Young Hen, Cooked, Roasted)
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Turkey Leg Meat (Young Hen, Cooked, Roasted)
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Turkey Dark Meat and Skin (Young Hen, Cooked, Roasted)
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Turkey Light Meat and Skin (Young Hen, Cooked, Roasted)
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