Food database and calorie counter |
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1 unit cooked (yield from 1 lb raw meat)
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Nutrition Facts
Serving Size |
1 unit of cooked (yield from 1 lb raw meat) |
Amount Per Serving
Calories
883
% Daily Values*
Total Fat
61.5g
79%
Saturated Fat
24.164g
121%
Trans Fat
-
Polyunsaturated Fat
2.285g
Monounsaturated Fat
26.918g
Cholesterol
294mg
98%
Sodium
241mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
76.68g
Vitamin D
-
Calcium
34mg
3%
Iron
6.57mg
37%
Potassium
920mg
20%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
44%
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of RDI*
(883 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (64%)
Protein (36%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
883
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Fat
61.5g
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Carbs
0g
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Protein
76.68g
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There are 883 calories in 1 unit of cooked Ground Beef (Frozen Patties, Cooked, Broiled). |
Calorie breakdown: 64% fat, 0% carbs, 36% protein. |
Other Common Serving Sizes:
Related Types of Ground Beef:
Related Types of Beef:
See Also:
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Broiled)
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Beef Patties (100%, Frozen)
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Beef Patties (100%, Frozen, Cooked)
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Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Broiled)
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Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
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