| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1/2 capon, bone removed |
Amount Per Serving
Calories
1459
% Daily Values*
Total Fat
74.21g
95%
Saturated Fat
20.766g
104%
Trans Fat
-
Polyunsaturated Fat
16.052g
Monounsaturated Fat
30.258g
Cholesterol
548mg
183%
Sodium
312mg
14%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
184.48g
Vitamin D
-
Calcium
89mg
7%
Iron
9.49mg
53%
Potassium
1624mg
35%
Vitamin A
127mcg
14%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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73%
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of RDI*
(1459 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (48%)
Protein (52%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
1459
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Fat
74.21g
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Carbs
0g
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Protein
184.48g
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| There are 1459 calories in a 1/2 capon, bone removed of Chicken Meat and Skin (Capons, Roasted, Cooked). |
| Calorie breakdown: 48% fat, 0% carbs, 52% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken:
See Also:
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