Food database and calorie counter Source: USDA

Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)

Nutrition Facts
Serving Size 1 capon
 
Amount Per Serving
Calories from Fat 1489
Calories 3205
 
% Daily Values*
Total Fat 165.48g 255%
  Saturated Fat 46.51g 233%
  Polyunsaturated Fat 35.734g  
  Monounsaturated Fat 66.788g  
Cholesterol 1461mg 487%
Sodium 709mg 30%
Potassium 3446mg  
Total Carbohydrate 0.57g 0%
  Dietary Fiber 0g 0%
  Sugars -  
Protein 402g  
 
Vitamin A 208% Vitamin C 10%
Calcium 21% Iron 141%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
160%
of RDI*
(3205 calories)
160% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (47%)
 
Protein (53%)
Fat, 165.48g (47%) Protein, 402g (53%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
3205
Fat
165.48g
Carbs
0.57g
Protein
402g
There are 3205 calories in 1 capon of Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked).
Calorie breakdown: 47% fat, 0% carbs, 53% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 64
100 g 226
1 unit (yield from 1 lb ready-to cook capon) 493
1 lb 1025
1 capon 3205

Related Types of Roast Chicken:

Roasted Broiled or Baked Chicken
Roasted Broiled or Baked Chicken (Skin Not Eaten)
Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Chicken Meat (Roasting)
Chicken Meat and Skin (Roasting)
Rotisserie Chicken
  view more roast chicken nutritional info

Related Types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
Chicken Drumstick
Chicken Wing
  view more chicken nutritional info

See Also:

Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Chicken Meat and Skin (Capons, Roasted, Cooked)
Chicken Giblets and Neck Meat and Skin (Capons)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  view more results
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Recently Eaten By:

Keiserinna
on 16 June 2010
strawberryschool
on 08 November 2008

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