Food database and calorie counter |
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Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)
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Nutrition Facts
Amount Per Serving
Calories
3205
% Daily Values*
Total Fat
165.48g
212%
Saturated Fat
46.51g
233%
Trans Fat
-
Polyunsaturated Fat
35.734g
Monounsaturated Fat
66.788g
Cholesterol
1461mg
487%
Sodium
709mg
31%
Total Carbohydrate
0.57g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
402g
Vitamin D
-
Calcium
213mg
16%
Iron
25.38mg
141%
Potassium
3446mg
73%
Vitamin A
3120mcg
347%
Vitamin C
5.7mg
6%
Last updated: 04 Feb 08 05:07 AM
160%
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of RDI*
(3205 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (48%)
Protein (52%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
3205
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Fat
165.48g
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Carbs
0.57g
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Protein
402g
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There are 3205 calories in 1 capon of Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked). |
Calorie breakdown: 48% fat, 0% carbs, 52% protein. |
Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken:
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