Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
1290
% Daily Values*
Total Fat
69.38g
89%
Saturated Fat
19.95g
100%
Trans Fat
0.862g
Polyunsaturated Fat
14.7g
Monounsaturated Fat
28.65g
Cholesterol
480mg
160%
Sodium
472mg
21%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
156.38g
Vitamin D
-
Calcium
82mg
6%
Iron
5.55mg
31%
Potassium
1650mg
35%
Vitamin A
188mcg
21%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
64%
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of RDI*
(1290 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (50%)
Protein (50%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
1290
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Fat
69.38g
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Carbs
0g
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Protein
156.38g
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There are 1290 calories in 750 grams of Chicken Breast Meat and Skin (Broilers or Fryers). |
Calorie breakdown: 50% fat, 0% carbs, 50% protein. |
Other Common Serving Sizes:
Related Types of Chicken Breast:
Related Types of Chicken:
See Also:
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Breast Meat (Broilers or Fryers)
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