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Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 cup of sliced
 
Amount Per Serving
Calories from Fat 3
Calories 36
 
% Daily Values*
Total Fat 0.28g 0%
  Saturated Fat 0.053g 0%
  Polyunsaturated Fat 0.134g  
  Monounsaturated Fat 0.013g  
Cholesterol 0mg 0%
Sodium 61mg 3%
Potassium 261mg  
Total Carbohydrate 8.09g 3%
  Dietary Fiber 2.2g 9%
  Sugars 3.62g  
Protein 0.93g  
 
Vitamin A 326% Vitamin C 6%
Calcium 4% Iron 5%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(36 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (85%)
 
Fat (6%)
 
Protein (9%)
Carbohydrates, 8.09g (85%) Fat, 0.28g (6%) Protein, 0.93g (9%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
36
Fat
0.28g
Carbs
8.09g
Protein
0.93g
There are 36 calories in 1 cup of sliced Carrots (No Salt Added, Drained Solids, Canned).
Calorie breakdown: 6% fat, 85% carbs, 9% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice 1
1 oz 7
100 g 25
1 cup sliced 36
1 cup mashed 57
1 can (303 x 406) 71
1 lb 113

Related Types of Carrots:

Carrots
Baby Carrots
Cooked Carrots
Carrots (Solids and Liquids, Canned)
Low Sodium Carrots (Canned)
Cooked Carrots (from Canned)
  view more carrots nutritional info

Related Types of Vegetables:

Lettuce
Red Tomatoes
Spinach
Mushrooms
Onions
  view more vegetables nutritional info

See Also:

Carrots (No Salt Added, Solids and Liquids, Canned)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Carrots (Drained Solids, Canned)
Carrots (with Salt, Frozen, Drained, Boiled, Cooked)
Carrots (Frozen)
  view more results
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Recently Eaten By:

JAMIERTR
on 06 April 2014
quietjazz
on 23 March 2014
annaoverweight
on 17 March 2014
bigj09
on 10 March 2014

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