Food database and calorie counter Source: Member

Market Pantry

Mixed Vegetables

Nutrition Facts
Serving Size: 2/3 cup
 
Amount Per Serving
Calories from Fat 0
Calories 70
 
% Daily Values*
Total Fat 0g 0%
  Saturated Fat 0g 0%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 85mg 4%
Potassium 180mg  
Total Carbohydrate 14g 5%
  Dietary Fiber 3g 12%
  Sugars 4g  
  Other Carbohydrate 0g  
Protein 3g  
 
Vitamin A 15% Vitamin C 8%
Calcium 2% Iron 2%
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4%
of RDI*
(70 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (82%)
 
Fat (0%)
 
Protein (18%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
70
Fat
0g
Carbs
14g
Protein
3g
There are 70 calories in a 2/3 cup serving of Market Pantry Mixed Vegetables.
Calorie breakdown: 0% fat, 82% carbs, 18% protein.

Related Mixed Vegetables from Market Pantry:

Peas & Carrots
Italian Style Blend Vegetables
California Blend Broccoli, Cauliflower & Carrots
Steam-in-Bag Mixed Vegetables
Stir Fry Blend
Mixed Vegetables (Carrots, Green Beans, Peas, Corn, & Lima Beans)

Related Vegetables from Market Pantry:

Steam in Bag Cut Cauliflower
Crushed Tomatoes
Green Beans in An Onion-Flavored Crispy Coating
Brussels Sprouts
Mini Corn Cobs
Golden Potatoes
  find more market pantry vegetables products

Other Types of Mixed Vegetables:

Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (Frozen)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Mixed Vegetables (Without Salt, Frozen, Drained, Cooked, Boiled)
  view more mixed vegetables nutritional info

Other Types of Vegetables:

Red Tomatoes
Mushrooms
Onions
Spinach
Lettuce
Carrots
  view more vegetables nutritional info
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