Food database and calorie counter Source: Generic

1/2 cup cooked

Vermicelli

Nutrition Facts
Serving Size 1/2 cup of cooked
 
Amount Per Serving
Calories from Fat 6
Calories 110
 
% Daily Values*
Total Fat 0.65g 1%
  Saturated Fat 0.122g 1%
  Polyunsaturated Fat 0.222g  
  Monounsaturated Fat 0.091g  
Cholesterol 0mg 0%
Sodium 163mg 7%
Potassium 31mg  
Total Carbohydrate 21.47g 7%
  Dietary Fiber 1.3g 5%
  Sugars 0.39g  
Protein 4.04g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 7%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
6%
of RDI*
(110 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (80%)
 
Fat (5%)
 
Protein (15%)
Carbohydrates, 21.47g (80%) Fat, 0.65g (5%) Protein, 4.04g (15%)
* Based on a RDI of 2000 calories

Photos

Nutrition summary:

Calories
110
Fat
0.65g
Carbs
21.47g
Protein
4.04g
There are 110 calories in a 1/2 cup of cooked Vermicelli.
Calorie breakdown: 5% fat, 80% carbs, 15% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, dry, yields 126
100 g 157
1 cup cooked 220

Related Types of Spaghetti:

Spaghetti
Whole Wheat Spaghetti
Spaghetti with Tomato Sauce and Meatballs
Meatless Spaghetti with Tomato Sauce
Spaghetti with Tomato Sauce and Vegetables
Whole Wheat Spaghetti Noodles with Meat Sauce
  view more spaghetti nutritional info

Related Types of Noodles:

Noodles
Egg Noodles (Enriched, Cooked)
Whole Wheat Noodles
Rice Noodles (Cooked)
Chow Mein Chinese Noodles
Cooked Soba Japanese Noodles
  view more noodles nutritional info
Other Related Foods
Pasta

See Also:

Dry Whole Wheat Pasta
Enriched Dry Pasta
Dry Spaghetti
Dry Spinach Pasta
Fresh Spinach Pasta
  view more results

Contains these Ingredients:

70 g Spaghetti (without added salt, enriched, cooked)
0.4 g Salt
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Recently Eaten By:

atapopo
on 15 September 2014
TopDownMike
on 13 September 2014
mikecarlson
on 08 September 2014
melodypahlow
on 05 September 2014

Recently Eaten With:

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