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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
13
 
% Daily Values*
Total Fat
0.75g
1%
Saturated Fat
0.141g
1%
Trans Fat
-
Polyunsaturated Fat
0.229g
Monounsaturated Fat
0.331g
Cholesterol
0mg
0%
Sodium
72mg
3%
Total Carbohydrate
1.54g
1%
Dietary Fiber
0.4g
2%
Sugars
0.68g
Protein
0.18g
Vitamin D
-
Calcium
7mg
1%
Iron
0.18mg
1%
Potassium
49mg
1%
Vitamin A
160mcg
18%
Vitamin C
0.7mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(13 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (49%)
 
Protein (5%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
13
Fat
0.75g
Carbs
1.54g
Protein
0.18g
There are 13 calories in 1 ounce of Cooked Carrots (from Canned).
Calorie breakdown: 49% fat, 45% carbs, 5% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 13
100 g 46
1 cup sliced 69

Related Types of Carrots:

Carrots
Baby Carrots
Carrots (Solids and Liquids, Canned)
Cooked Carrots
Low Sodium Carrots (Canned)
  view more carrots nutritional info

Related Types of Vegetables:

Spinach
Lettuce
Mushrooms
Red Tomatoes
Onions
  view more vegetables nutritional info

See Also:

Carrots (No Salt Added, Solids and Liquids, Canned)
Carrots (No Salt Added, Drained Solids, Canned)
Creamed Cooked Carrots (from Canned)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Cooked Glazed Carrots (from Canned)
  view more results
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