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Happy St. Patrick's Day! It's St. Patrick's Day, and for the first time, in years, I won't be having corned beef and cabbage today. Well, maybe I'll get some next week, and instead of boiling it, I'll use a recipe, I found, to bake it, with cloves and a spicy honey mustard glaze. As stated, a couple weeks ago, I'll more than likely have fried cabbage with it as well. I'll provide the link to the corned beef recipe, in case anyone is interested. Enjoy!
http://www.simplyrecipes.com/recipes/corned_beef_and_cabbage/
I hope the link works. Have a great day everyone.
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 Comments
Sounds yummy, thank you for the recipe, and you also have a Happy St Patricks day.
17 Mar 15 by member: syndi55
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Just finished my dinner of corned beef and cabbage. 12oz cabbage pan fried in 1 tbsp. coconut oil with 1 medium diced onion and salt/pepper to taste - I cook the cabbage until it starts to caramelize (like the onion) - it is my favorite way to eat cabbage. The corned beef was Trader Joe’s brand uncured and sliced (pre-cooked) as my wife ignores her Irish ancestry and hates both so I need to make a small serving and keep it easy…
17 Mar 15 by member: meremark
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syndi - Just so you know, the baked corned beef recipe can be modified to be truly low carb by omitting the brown sugar, and honey mustard, and using spicy brown mustard mixed with sugar free honey. Brown Sugar Twin could be used also, but since I've never used it before, in a recipe, I don't know if it will caramelize the same as regular brown sugar, or if it would retain the bitter aftertaste I remember it having; but it's a thought.
17 Mar 15 by member: ShyGuy
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I had corned beef & cabbage yesterday & today, it was yummy :)
17 Mar 15 by member: LambiePi
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17 Mar 15 by member: gingin40
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Happy St. Patrick's Day to you too! Your recipe sounds yummy. I missed not having my corned beef and cabbage.
18 Mar 15 by member: kattay
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Well Shy Guy its a fantastic thought and thank you for assisting me to turn my recipe around to low carb, that was very considerate on your part. Im going to definitely give that one a try, have a wonderful day.
18 Mar 15 by member: syndi55
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Happy St-Patrick's Day to you too. I think our parade is Sunday! You might remember those!
18 Mar 15 by member: NowIunderstand
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Had corned beef and cabbage and thought for sure you would be having it as well. I baked mine and put the cabbage in with the brisket for a short while and it was delicious! Hope you enjoy yours next week.
18 Mar 15 by member: 2227Gwen
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