Add to my cookbook
Add to food diary
10 servings
Meal Type:
Side Dishes
Average FatSecret member ranking fatsecret members overall average rating

Sweet and Savory Mashed Potatoes

A lovely blend of white and sweet potatoes.



  1. Peel, dice and boil white potatoes and 1 teaspoon salt until tender. Drain.
  2. Meanwhile drain canned sweet potatoes in syrup. Return potatoes to pan, add sweet potatoes and softened cream cheese.
  3. Mash until smooth with a potato masher.
  4. While potatoes are boiling, cook and crumble bacon. Add bacon and next 3 ingredients to potato mixture. Add 1-2 teaspoons of salt. Mix well.
  5. Spoon mixture into a lightly greased 11 x 7" baking dish.
  6. Bake uncovered at 350° F (175° C) for 20 minutes.
  7. Note: based on recipe in Cooking Light magazine. If you are watching your salt intake, you may reduce or eliminate the salt.
10 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

Potato Recipes Side Dish Recipes 200-300 Calorie Recipes

Other Related Recipes

A heavenly and healthy dish to warm you up on those cold fall and winter days.
An easy all in one dinner.
A comforting dish of everyone's favorite.
An all in one meal made in a slow cooker.
by: ShandyJo
Egg, bacon and potato frittata in single serving muffin. Great to freeze and reheat for a quick on the go meal.
Roasted veggies are wonderful for dinner.

Share Your Recipes!

Nutrition summary:

There are 289 calories in 1 serving of Sweet and Savory Mashed Potatoes.
Calorie break-down: 23% fat, 65% carbs, 11% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 68
Calories 289
% Daily Values*
Total Fat 7.52g 12%
  Saturated Fat 4.227g 21%
  Polyunsaturated Fat 0.495g  
  Monounsaturated Fat 2.269g  
Cholesterol 22mg 7%
Sodium 705mg 29%
Potassium 883mg  
Total Carbohydrate 47.84g 16%
  Dietary Fiber 4g 16%
  Sugars 5.42g  
Protein 8.32g  
Vitamin A 1345% Vitamin C 661%
Calcium 77% Iron 93%
of RDI*
(289 calories)
14% of RDI
Calorie Breakdown:
Carbohydrate (66%)
Fat (23%)
Protein (11%)
* Based on a RDI of 2000 calories