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Yields:
6 servings
Prep Time:
10 mins
Cook Time:
30 mins
Meal Type:
Soups
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Chicken Salsa Soup

Chicken breast with salsa and veggies make a highly appetizing soup.

Ingredients

Directions

  1. In a large saucepan, combine chicken, broth, water and chili powder.
  2. Bring to a boil. Reduce heat; cover and simmer for 5 minutes.
  3. Add corn and carrots and return to a boil.
  4. Reduce heat and cover and simmer till chicken is no longer pink and corn is tender
  5. Add salsa and heat through. Garnish with cheese if desired.
1327 members have added this recipe to their cookbook.
 

Reviews 
I replaced carrots and corn with miracle noodles.
01 Jun 18 by member: lyndanorvitch
sounds perfect for me
03 Aug 13 by member: bonniesmum
Enjoyed
28 Apr 13 by member: Palice
this is an awesome recipe. i added beans to mine like some of the other users because i love them. i used a packet of chili seasoning mix so mine basically tasted like chili soup. i wanna fool around with the flavors next time . my boyfriend loved it and hes not even a soup person. great because you can change it according to your preference :)
20 Mar 13 by member: julichan
What kind of salsa?
07 Nov 12 by member: AshleeJordanOVO
2 pts
03 Dec 11 by member: mama mel
Sorry but this recipe doesn't make sense to me. What is "14 1/2 oz chicken broth"? 14 what?
21 Jun 11 by member: RoneesRecipes
I loved this dish!! It was easy to make, and full of flavor. I altered the recipe a tread because my boyfriend and I are not fans of carrots. Put in black beans, onions, a packet of ranch dressing mix, cayenne pepper, and garlic powder. It had a nice big kick to it:0)This recipe will be one of my new go to recipes to whip up for dinner. Thanks for sharing.
13 Jun 11 by member: jacquiu
I'm giving this 5 stars, although I wasn't a big fan, and totally my fault. The next time I do this, I think I will use fajita or grilled chicken, as one of the original reviewers suggested, or at least follow the original recipe and start with uncooked chicken. I pre-cooked the chicken in a crockpot until it fell too pieces, and it wasn't very pretty to look at.
21 Feb 11 by member: kcook323
This was spectacular. Everyone in my family gobbled it up on Friday night, so I made more for SuperBowl sunday! A great way to feel like I was part of the party without blowing my day. Thanks so much!
08 Feb 11 by member: shmiller
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Nutrition summary:

There are 92 calories in 1 serving of Chicken Salsa Soup.
Calorie break-down: 11% fat, 44% carbs, 45% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
92
 
% Daily Values*
Total Fat
1.12g
1%
Saturated Fat
0.236g
1%
Trans Fat
0.01g
Polyunsaturated Fat
0.407g
Monounsaturated Fat
0.277g
Cholesterol
22mg
7%
Sodium
439mg
19%
Total Carbohydrate
10.47g
4%
Dietary Fiber
2.1g
8%
Sugars
1.86g
Protein
10.69g
Vitamin D
-
Calcium
23mg
2%
Iron
1.47mg
8%
Potassium
360mg
8%
Vitamin A
208mcg
23%
Vitamin C
5.5mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
5%
of RDI*
(92 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (11%)
 
Protein (45%)
* Based on a RDI of 2000 calories

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