Prep Time: 10 mins
Cook Time: 20 mins
Meal Types:
Appetizers
Side Dishes
Breakfast
Rating:
fatsecret members overall average rating
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Low carb meatballs with pork, beef, cheddar, egg and onion that are perfect for a meaty breakfast or any meal.
Ingredients
Directions
- Pre-heat oven to 350° F (175° C).
- Combine all ingredients and pepper to taste in a bowl, and mix thoroughly.
- Roll into 1 1/2" balls or drop by spoonfuls onto a cooking sheet.
- Bake for 18-20 minutes.
- Makes 50 to 60 meatballs.
- Note: freezes well for later use.
1786 members have added this recipe to their cookbook.
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 Reviews
These were absolutely yummy.
01 Apr 11 by member: dreama
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These taste very yummy - used 1 1/2 lbs of each (pork and beef) since I didn't have enough ground pork, added ground pepper, garlic powder and used minced onion flakes. Was going to add some chili flakes and forgot, so added some hot sauce to the meatballs I had for breakfast this morning.
11 Dec 10 by member: Momto2boys2010
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These are delicious! I only used sausage, no beef. I also cut out the onions but used onion powder. And my picky family loved them! I will definitely make them again
25 Aug 10 by member: Cryssy95
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We used reduced fat sausage & the onion flakes & they were awesome!!
15 Aug 10 by member: hollyhoffmaster
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Love this recipe. I did tweak it a bit so the nutritional information may be different. I used 16 oz of sausage vs 32 oz and used ground turkey instead of beef. Delicious and oh so easy to make!
18 Feb 10 by member: AuntLOLO
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Incredibly versatile and handy. I have mine with jalepeno's.
04 Feb 10 by member: Mememe
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I have made these twice now once with ground turkey and once with ground chicken plus the sausage and they are really good. I also made a homemade tom/spaghetti sauce and add 1-2 TBSP to the meatballs UMMMMMMM!!
03 Sep 09 by member: Mrs REJ
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I make these all of the time and then put portions of them in baggies or containers and put them in the freezer for days when i don' thave time to cook. They're great for a grab and go breakfast, snack or dinner.
12 Aug 09 by member: cokezero1982
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I use turkey sausage in my recipes and the food is still awesome. Plus it's cheaper and lower calorie!
09 Oct 08 by member: Christiet
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very good and easy
18 Sep 08 by member: boosie
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Nutrition summary:
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There are 313 calories in 1 serving of Breakfast Meatballs. |
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Calorie break-down: 73% fat, 1% carbs, 26% protein. |
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Nutrition Facts
Amount Per Serving
Calories
313
% Daily Values*
Total Fat
25.08g
32%
Saturated Fat
10.049g
50%
Trans Fat
0.32g
Polyunsaturated Fat
2.629g
Monounsaturated Fat
10.311g
Cholesterol
121mg
40%
Sodium
513mg
22%
Total Carbohydrate
0.41g
0%
Dietary Fiber
0g
0%
Sugars
0.21g
Protein
20.21g
Vitamin D
1mcg
5%
Calcium
124mg
10%
Iron
1.64mg
9%
Potassium
277mg
6%
Vitamin A
62mcg
7%
Vitamin C
0.5mg
1%
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16%
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of RDI*
(313 calories)
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Calorie Breakdown:
Carbohydrate (1%)
Fat (73%)
Protein (26%)
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* Based on a RDI of 2000 calories
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