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Yields:
8 servings
Prep Time:
15 mins
Cook Time:
30 mins
Meal Types:
Breads & Baked Products
Desserts
Breakfast
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Apple Pie Sharlotka

Russian apple cake that's sure to please.

Ingredients

Directions

  1. Grease cake pan with oil, flour. Pre-heat oven to 350 °F (175 °C).
  2. Beat eggs with sugar in a bowl. Stir in flour. Beat till smooth. Will be thick.
  3. Core, quarter and slice apples thinly.
  4. Layer half of apples on bottom of pan. Pour 1/2 of batter over.
  5. Layer other half of apples, pour remaining batter over. Spread smooth.
  6. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  7. Allow to cook before cutting or removing from pan. Serve warm or at room temperature.
67 members have added this recipe to their cookbook.
 

 
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Reviews 
Great recipe! So easy and fast to make and everyone in my family enjoyed it.
04 Apr 11 by member: Sternchen
This is a nice, simple pie. Easy to make, all to quickly eaten
05 Apr 10 by member: gerpsych
This really sounds good!!! The calories are acceptable and the fat amount is fabulous. I will comment after making. Thanks rkd314. So many desserts are waaaayyy to high in calories and fat. This one is perfect. Hope it tastes perfect too.
02 Feb 10 by member: The Next Number

     
 

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Nutrition summary:

There are 204 calories in 1 serving of Apple Pie Sharlotka.
Calorie break-down: 10% fat, 82% carbs, 8% protein.

Nutrition Facts
Serving Size: 1 serving
 
Amount Per Serving
Calories from Fat 21
Calories 204
 
% Daily Values*
Total Fat 2.37g 4%
  Saturated Fat 0.664g 3%
  Polyunsaturated Fat 0.43g  
  Monounsaturated Fat 0.861g  
Cholesterol 79mg 26%
Sodium 27mg 1%
Potassium 85mg  
Total Carbohydrate 42.55g 14%
  Dietary Fiber 1.4g 6%
  Sugars 29.3g  
Protein 4.08g  
 
Vitamin A 18% Vitamin C 24%
Calcium 12% Iron 25%
10%
of RDI*
(204 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (82%)
 
Fat (10%)
 
Protein (8%)
* Based on a RDI of 2000 calories