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Yields:
12 servings
Prep Time:
15 mins
Cook Time:
20 mins
Meal Types:
Desserts
Snacks
Breakfast
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Apple-Pecan Muffins

Apple-Pecan muffins without applesauce but no less fabulous.

Ingredients

Directions

  1. Pre-heat oven to 400 °F (200 °C). Coat a 12 cup muffin pan with spray.
  2. In a small bowl, mix 2 tablespoons of brown sugar with pecans and cinnamon. Set aside.
  3. In a medium bowl, whisk both flours, baking soda and salt.
  4. In a large bowl whisk remaining brown sugar and oil until combined. Add eggs one at a time, whisking to incorporate completely. Add vanilla.
  5. Stir into large bowl flour mixture, 1/2 at a time, alternating with buttermilk until just combined.
  6. Pour mixture into muffin pan, filling each 2/3 full. Top with pecan cinnamon mixture. Bake for 20 minutes or until toothpick comes out clean.
  7. Note: inspired by a Ellie Krieger recipe.
237 members have added this recipe to their cookbook.
 

Average Member Rating

for bruno siluca's own diet :

not yet rated.



Reviews 
Haven't tried it yet, but, the ingredients list has 1 golden delicious apple but nowhere in the directions does it mention how the apple should be cut (slices, chunks) nor when to add it into the mixture.
10 Oct 14 by member: weezay
Not for Atkins at all
16 Feb 13 by member: Mar_kiv
Filter comments for:  all diets  |  bruno siluca's own diet

     
 

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Nutrition summary:

There are 222 calories in 1 serving of Apple-Pecan Muffins.
Calorie break-down: 29% fat, 63% carbs, 7% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
222
 
% Daily Values*
Total Fat
7.45g
11%
Saturated Fat
1.004g
5%
Trans Fat
-
Polyunsaturated Fat
2.759g
Monounsaturated Fat
3.166g
Cholesterol
36mg
12%
Sodium
237mg
10%
Total Carbohydrate
35.87g
12%
Dietary Fiber
2g
8%
Sugars
19.83g
Protein
4.24g
Vitamin D
-
Calcium
550mg
55%
Iron
13.32mg
74%
Potassium
160mg
5%
Vitamin A
100IU
2%
Vitamin C
6.6mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
11%
of RDI*
(222 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (64%)
 
Fat (29%)
 
Protein (7%)
* Based on a RDI of 2000 calories


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