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Wei-Chuan

Pork, Leek and Shrimp Dumplings

Nutrition Facts
Serving Size 4 pieces (84 g)
Amount Per Serving
Calories
190
 
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
35mg
12%
Sodium
650mg
28%
Total Carbohydrate
21.00g
8%
Dietary Fiber
0.0g
0%
Sugars
1.00g
Includes 0.00g Added Sugars
0%
Protein
8.00g
Vitamin D
0mcg
0%
Calcium
71mg
5%
Iron
2.00mg
11%
Potassium
100mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 30 Jun 22 11:34 AM
10%
of RDI*
(190 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (45%)
 
Fat (38%)
 
Protein (17%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
190
Fat
8g
Carbs
21g
Protein
8g
There are 190 calories in 4 pieces (84 g) of Wei-Chuan Pork, Leek and Shrimp Dumplings.
Calorie breakdown: 38% fat, 45% carbs, 17% protein.

Related Dumplings from Wei-Chuan:

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More Products from Wei-Chuan:

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  view all wei-chuan products

Other Types of Dumplings:

Plain Dumpling
Meat Filled Dumpling
Potato or Cheese Filled Dumpling
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Steamed Dumpling (Filled with Meat Poultry or Seafood)
  view more dumplings nutritional info
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