Food database and calorie counter  
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
160
 
% Daily Values*
Total Fat
11.11g
14%
Saturated Fat
1.93g
10%
Trans Fat
-
Polyunsaturated Fat
6.241g
Monounsaturated Fat
2.435g
Cholesterol
2mg
1%
Sodium
199mg
9%
Total Carbohydrate
3.2g
1%
Dietary Fiber
0g
0%
Sugars
3.2g
Protein
11.29g
Vitamin D
-
Calcium
73mg
6%
Iron
1.98mg
11%
Potassium
213mg
5%
Vitamin A
11mcg
1%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(160 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (63%)
 
Protein (29%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
160
Fat
11.11g
Carbs
3.2g
Protein
11.29g
There are 160 calories in 100 grams of Egg Substitute (Frozen).
Calorie breakdown: 63% fat, 8% carbs, 29% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 45
100 g 160
1 cup 384

Related Types of Egg Whites:

Egg Substitute (Liquid)
Egg Beaters All Natural 100% Egg Whites
Cooked Egg White
Egg White
Egg Substitute (Frozen or Liquid)
  view more egg whites nutritional info

Related Types of Eggs:

Scrambled Egg (Whole, Cooked)
Poached Egg
Boiled Egg
Fried Egg
Egg
  view more eggs nutritional info

See Also:

Egg Substitute (Powder)
Scrambled Egg (Cholesterol-Free Frozen Mixture)
Whipped Cream Substitute (from Powder)
Vegetarian Stroganoff (with Meat Substitute)
Light Cream Substitute (Liquid)
  view more results
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