Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
99
% Daily Values*
Total Fat
9.17g
12%
Saturated Fat
2.574g
13%
Trans Fat
0.099g
Polyunsaturated Fat
1.931g
Monounsaturated Fat
3.839g
Cholesterol
31mg
10%
Sodium
18mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3.78g
Vitamin D
-
Calcium
3mg
0%
Iron
0.31mg
2%
Potassium
29mg
1%
Vitamin A
22mcg
2%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (85%)
Protein (15%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
99
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Fat
9.17g
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Carbs
0g
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Protein
3.78g
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There are 99 calories in 1 ounce of Chicken Skin (Broilers or Fryers). |
Calorie breakdown: 85% fat, 0% carbs, 15% protein. |
Other Common Serving Sizes:
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