Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
1061
% Daily Values*
Total Fat
60.19g
77%
Saturated Fat
16.783g
84%
Trans Fat
-
Polyunsaturated Fat
13.154g
Monounsaturated Fat
23.451g
Cholesterol
485mg
162%
Sodium
358mg
16%
Total Carbohydrate
0.27g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
121.47g
Vitamin D
-
Calcium
68mg
5%
Iron
7.53mg
42%
Potassium
962mg
20%
Vitamin A
866mcg
96%
Vitamin C
2.3mg
3%
Last updated: 04 Feb 08 05:07 AM
53%
|
of RDI*
(1061 calories)
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
Calories
1061
|
|
Fat
60.19g
|
|
Carbs
0.27g
|
|
Protein
121.47g
|
There are 1061 calories in 1 pound of Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted). |
Calorie breakdown: 53% fat, 0% carbs, 47% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken:
See Also:
|
|
Food Search
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.