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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
621
 
% Daily Values*
Total Fat
26.85g
34%
Saturated Fat
6.895g
34%
Trans Fat
-
Polyunsaturated Fat
6.668g
Monounsaturated Fat
8.346g
Cholesterol
367mg
122%
Sodium
372mg
16%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
88.72g
Vitamin D
-
Calcium
77mg
6%
Iron
4.72mg
26%
Potassium
925mg
20%
Vitamin A
136mcg
15%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
31%
of RDI*
(621 calories)
31% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (41%)
 
Protein (59%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
621
Fat
26.85g
Carbs
0g
Protein
88.72g
There are 621 calories in 1 pound of Chicken Back Meat (Broilers or Fryers).
Calorie breakdown: 41% fat, 0% carbs, 59% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 39
1 unit (yield from 1 lb ready-to-cook chicken) 42
1/2 back, bone and skin removed 70
100 g 137
1 lb 621

Related Types of Chicken:

Chicken Thigh
Chicken Wing
Chicken
Chicken Breast
Chicken (Skin Not Eaten)
Chicken Drumstick
  view more chicken nutritional info

See Also:

Chicken Back Meat and Skin (Broilers or Fryers)
Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Back Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Chicken Back Meat (Broilers or Fryers, Roasted, Cooked)
  view more results
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