| Food database and calorie counter |
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1/2 back, bone and skin removed
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Nutrition Facts
| Serving Size |
1/2 back, bone and skin removed |
Amount Per Serving
Calories
70
% Daily Values*
Total Fat
3.02g
4%
Saturated Fat
0.775g
4%
Trans Fat
-
Polyunsaturated Fat
0.75g
Monounsaturated Fat
0.938g
Cholesterol
41mg
14%
Sodium
42mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9.98g
Vitamin D
-
Calcium
9mg
1%
Iron
0.53mg
3%
Potassium
104mg
2%
Vitamin A
15mcg
2%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (41%)
Protein (59%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
70
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Fat
3.02g
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Carbs
0g
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Protein
9.98g
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| There are 70 calories in a 1/2 back, bone and skin removed of Chicken Back Meat (Broilers or Fryers). |
| Calorie breakdown: 41% fat, 0% carbs, 59% protein. |
Other Common Serving Sizes:
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