Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
934
 
% Daily Values*
Total Fat
41.46g
53%
Saturated Fat
15.785g
79%
Trans Fat
-
Polyunsaturated Fat
1.524g
Monounsaturated Fat
16.538g
Cholesterol
417mg
139%
Sodium
268mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
131.32g
Vitamin D
-
Calcium
73mg
6%
Iron
8.85mg
49%
Potassium
1619mg
34%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
47%
of RDI*
(934 calories)
47% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (42%)
 
Protein (58%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
934
Fat
41.46g
Carbs
0g
Protein
131.32g
There are 934 calories in 1 pound of Beef Tenderloin (Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Broiled).
Calorie breakdown: 42% fat, 0% carbs, 58% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 175
100 g 206
1 steak (yield from 161 g raw meat) 260
1 lb 934

Related Types of Beef:

Beef Steak
Ground Beef (Cooked)
Roast Beef
Lean Ground Beef
Corned Beef
Beef
  view more beef nutritional info

See Also:

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Beef Tenderloin (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
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