Food database and calorie counter Source: USDA

Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade)

Nutrition Facts
Serving Size 6 oz
Amount Per Serving
Calories
570
 
% Daily Values*
Total Fat
49.64g
64%
Saturated Fat
20.531g
103%
Trans Fat
-
Polyunsaturated Fat
1.769g
Monounsaturated Fat
21.841g
Cholesterol
119mg
40%
Sodium
90mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
28.47g
Vitamin D
-
Calcium
17mg
1%
Iron
3.01mg
17%
Potassium
486mg
10%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
28%
of RDI*
(570 calories)
28% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (80%)
 
Protein (20%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
570
Fat
49.64g
Carbs
0g
Protein
28.47g
There are 570 calories in 6 ounces of Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade).
Calorie breakdown: 80% fat, 0% carbs, 20% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 95
100 g 335
1 lb 1520

Related Types of Ribs:

Beef Shortribs
Barbecued Pork Spareribs with Sauce
Pork Spareribs
Pork Backribs
Pork Loin (Country-Style Ribs)
Barbecued Beef Shortribs (with Sauce)
  view more ribs nutritional info

Related Types of Beef:

Beef Steak
Roast Beef
Lean Ground Beef
Beef
Ground Beef (Cooked)
Corned Beef
  view more beef nutritional info

See Also:

Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Broiled)
Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted)
Beef Ribs (Small End, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Beef Ribs (Small End, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade)
  view more results
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