Food database and calorie counter Source: USDA

Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade)

Nutrition Facts
Serving Size: 6 oz
 
Amount Per Serving
Calories from Fat 447
Calories 570
 
% Daily Values*
Total Fat 49.64g 76%
  Saturated Fat 20.531g 103%
  Polyunsaturated Fat 1.769g  
  Monounsaturated Fat 21.841g  
Cholesterol 119mg 40%
Sodium 90mg 4%
Potassium 486mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars -  
Protein 28.47g  
 
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 17%
Last updated: 04 Feb 08 05:07 AM
28%
of RDI*
(570 calories)
28% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (80%)
 
Protein (20%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
570
Fat
49.64g
Carbs
0g
Protein
28.47g
There are 570 calories in 6 ounces of Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade).
Calorie breakdown: 80% fat, 0% carbs, 20% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 95
100 g 335
1 lb 1520

Related Types of Ribs:

Pork Spareribs
Pork Backribs
Pork Loin (Country-Style Ribs)
Barbecued Beef Shortribs (with Sauce)
Barbecued Pork Spareribs with Sauce
Beef Shortribs
  view more ribs nutritional info

Related Types of Beef:

Corned Beef
Beef
Lean Ground Beef
Roast Beef
Beef Steak
Ground Beef (Cooked)
  view more beef nutritional info

See Also:

Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted)
Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Broiled)
Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
Beef Ribs (Small End, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Beef Ribs (Small End, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
  view more results
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