Food Search
51 to 60 of 2000 for Wonton (Meat Filled Fried Won Ton)
Chicken Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 37kcal | Fat: 2.60g | Carbs: 0.47g | Protein: 2.64g
Other sizes:
1 neck, bone removed - 120kcal
, 1 oz - 94kcal
, 1 lb - 1506kcal
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Nutrition Facts - Similar
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Breaded Fried Meatless Scallops (with Meat Substitute)
Per 1 cup - Calories: 507kcal | Fat: 31.50g | Carbs: 15.76g | Protein: 40.25g
Other sizes:
1 scallop - 109kcal
, 1 serving - 254kcal
, 100 g - 302kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 thigh, bone removed - Calories: 238kcal | Fat: 14.22g | Carbs: 7.81g | Protein: 18.58g
Other sizes:
1 oz - 79kcal
, 100 g - 277kcal
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Nutrition Facts - Similar
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Chiles Rellenos filled with Meat and Cheese (Stuffed Chili Peppers)
Per 1 chili - Calories: 213kcal | Fat: 15.74g | Carbs: 8.95g | Protein: 9.87g
Other sizes:
1 serving - 213kcal
, 100 g - 149kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Protein: 10.16g
Other sizes:
1 thigh, bone removed - 162kcal
, 1 oz - 74kcal
, 1 lb - 1188kcal
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Nutrition Facts - Similar
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Crepes filled with Meat, Fish or Poultry (with Sauce)
Per 1 crepe with filling, with sauce - Calories: 290kcal | Fat: 16.72g | Carbs: 12.14g | Protein: 21.99g
Other sizes:
1 serving - 290kcal
, 100 g - 188kcal
, 1 oz - 53kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
Per 100 g - Calories: 218kcal | Fat: 10.3g | Carbs: 1.18g | Protein: 28.18g
Other sizes:
1 unit - 68kcal
, 1 thigh, bone and skin removed - 113kcal
, 1 oz - 62kcal
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Nutrition Facts - Similar
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Fried Battered Light or Dark Turkey Meat (Skin Eaten)
Per 1 thin slice - Calories: 40kcal | Fat: 2.52g | Carbs: 2.20g | Protein: 1.96g
Other sizes:
1 medium slice - 79kcal
, 1 thick slice - 119kcal
, 1 oz of boneless - 80kcal
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Nutrition Facts - Similar
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Empanada Mexican Turnover (Filled with Meat and Vegetables)
Per 1 small/appetizer - Calories: 322kcal | Fat: 22.14g | Carbs: 23.97g | Protein: 6.63g
Other sizes:
1 medium/entree - 881kcal
, 100 g - 397kcal
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Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 wing, bone removed - Calories: 159kcal | Fat: 10.69g | Carbs: 5.36g | Protein: 9.74g
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Nutrition Facts - Similar
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