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11 to 20 of 2053 for Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Soy Sauce (Shoyu)
Per 1 tbsp - Calories: 8kcal | Fat: 0.01g | Carbs: 1.22g | Protein: 1.00g
Other sizes:
1 cup - 135kcal
, 1 tsp - 3kcal
, 1 oz - 15kcal
, more...
Nutrition Facts - Similar
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Broccoli Flower Clusters
Per 1 cup flowerets - Calories: 20kcal | Fat: 0.25g | Carbs: 3.72g | Protein: 2.12g
Other sizes:
1 floweret - 3kcal
, 1 oz - 8kcal
, 100 g - 28kcal
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Nutrition Facts - Similar
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Sausage, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 393kcal | Fat: 22.43g | Carbs: 29.61g | Protein: 18.63g
Other sizes:
1 serving - 393kcal
, 100 g - 158kcal
, 1 oz - 45kcal
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Nutrition Facts - Similar
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Pork and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 243kcal | Fat: 11.54g | Carbs: 21.55g | Protein: 14.08g
Other sizes:
1 serving - 183kcal
, 100 g - 112kcal
, 1 oz - 32kcal
, more...
Nutrition Facts - Similar
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Soy Sauce (Shoyu) (Low Sodium)
Per 1 tbsp - Calories: 10kcal | Fat: 0.01g | Carbs: 1.53g | Protein: 0.93g
Other sizes:
1 cup - 135kcal
, 1 tsp - 3kcal
, 1 oz - 15kcal
, more...
Nutrition Facts - Similar
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Soy Sauce (Made From Hydrolyzed Vegetable Protein)
Per 1 tbsp - Calories: 7kcal | Fat: 0.01g | Carbs: 1.39g | Protein: 0.44g
Other sizes:
1 tsp - 2kcal
, 1/4 cup - 23kcal
, 1 oz - 11kcal
, more...
Nutrition Facts - Similar
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Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Per 1 cup - Calories: 67kcal | Fat: 0.36g | Carbs: 13.30g | Protein: 2.55g
Other sizes:
1 oz - 10kcal
, 100 g - 37kcal
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Nutrition Facts - Similar
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Pork, Potatoes and Vegetables Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 217kcal | Fat: 6.17g | Carbs: 26.23g | Protein: 14.84g
Other sizes:
1 serving - 217kcal
, 100 g - 86kcal
, 1 oz - 24kcal
, more...
Nutrition Facts - Similar
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Chicken or Turkey, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 234kcal | Fat: 10.11g | Carbs: 20.31g | Protein: 14.89g
Other sizes:
1 serving - 234kcal
, 100 g - 108kcal
, 1 oz - 31kcal
, more...
Nutrition Facts - Similar
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Peas and Carrots (Frozen)
Per 1/2 cup - Calories: 37kcal | Fat: 0.33g | Carbs: 7.80g | Protein: 2.38g
Other sizes:
1 oz - 15kcal
, 100 g - 53kcal
, more...
Nutrition Facts - Similar
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