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1 to 10 of 2053 for Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 83kcal | Fat: 0.50g | Carbs: 17.87g | Protein: 4.05g
Other sizes:
1 serving - 42kcal
, 100 g - 45kcal
, 1 oz - 13kcal
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Nutrition Facts - Similar
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Cooked Vegetable Combination with Soy-Based Sauce
Per 1 cup - Calories: 115kcal | Fat: 0.63g | Carbs: 24.40g | Protein: 5.66g
Other sizes:
1 serving - 58kcal
, 100 g - 62kcal
, 1 oz - 18kcal
, more...
Nutrition Facts - Similar
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Cooked Vegetable Combination with Cream Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 196kcal | Fat: 11.79g | Carbs: 17.92g | Protein: 6.50g
Other sizes:
1 serving - 98kcal
, 100 g - 86kcal
, 1 oz - 24kcal
, more...
Nutrition Facts - Similar
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Soy Sauce (Tamari)
Per 100 g - Calories: 60kcal | Fat: 0.1g | Carbs: 5.57g | Protein: 10.51g
Other sizes:
1 tbsp - 11kcal
, 1 tsp - 4kcal
, 1 oz - 17kcal
, more...
Nutrition Facts - Similar
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Green Peppers
Per 100 g - Calories: 20kcal | Fat: 0.17g | Carbs: 4.64g | Protein: 0.86g
Other sizes:
1 cup of chopped - 30kcal
, 1 cup of sliced - 18kcal
, 1 tbsp - 2kcal
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Nutrition Facts - Similar
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Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 164kcal | Fat: 5.61g | Carbs: 23.03g | Protein: 8.46g
Other sizes:
1 serving - 82kcal
, 100 g - 72kcal
, more...
Nutrition Facts - Similar
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Baby Carrots
Per 1 medium - Calories: 4kcal | Fat: 0.01g | Carbs: 0.82g | Protein: 0.06g
Other sizes:
1 large - 5kcal
, 1 NLEA serving - 30kcal
, 1 oz - 10kcal
, more...
Nutrition Facts - Similar
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Cooked Vegetable Combination with Butter Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 220kcal | Fat: 16.86g | Carbs: 15.93g | Protein: 3.49g
Other sizes:
1 serving - 110kcal
, 100 g - 112kcal
, 1 oz - 32kcal
, more...
Nutrition Facts - Similar
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Carrots (with Salt, Frozen, Drained, Boiled, Cooked)
Per 1 cup slices - Calories: 54kcal | Fat: 0.99g | Carbs: 11.29g | Protein: 0.85g
Other sizes:
1 oz - 10kcal
, 100 g - 37kcal
, more...
Nutrition Facts - Similar
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Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 209kcal | Fat: 7.51g | Carbs: 30.08g | Protein: 6.72g
Other sizes:
1 serving - 91kcal
, 100 g - 106kcal
, 1 oz - 30kcal
, more...
Nutrition Facts - Similar
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