Food Search
1 to 10 of 1000 for Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 809kcal | Fat: 48.58g | Carbs: 26.38g | Protein: 63.11g
Other sizes:
100 g - 289kcal
, 1 lb - 1311kcal
, 1 oz - 82kcal
, more...
Nutrition Facts - Similar
|
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 449kcal | Fat: 32.87g | Carbs: 26.39g | Protein: 11.76g
Other sizes:
100 g - 394kcal
, 1/2 chicken, skin only - 749kcal
, 1 lb - 1787kcal
, more...
Nutrition Facts - Similar
|
Chicken Skin (Broilers or Fryers)
Per 1 unit - Calories: 164kcal | Fat: 15.20g | Carbs: 0.00g | Protein: 6.27g
Other sizes:
1/2 chicken, skin only - 276kcal
, 1 oz - 99kcal
, 1 lb - 1583kcal
, more...
Nutrition Facts - Similar
|
Baked or Fried Coated Chicken Breast with Skin
Per 1/2 small - Calories: 313kcal | Fat: 15.92g | Carbs: 11.38g | Protein: 29.36g
Other sizes:
1/2 medium - 365kcal
, 1/2 large - 412kcal
, 1 thin slice - 18kcal
, more...
Nutrition Facts - Similar
|
Baked or Fried Coated Chicken Leg with Skin
Per 1 small - Calories: 356kcal | Fat: 20.98g | Carbs: 11.36g | Protein: 28.55g
Other sizes:
1 large - 567kcal
, 1 oz, with bone of (yield after bone removed) - 60kcal
, 1 oz of boneless (yield after cooking) - 69kcal
, more...
Nutrition Facts - Similar
|
Fried Chicken No Coating (Skin Not Eaten)
Per 1 thin slice - Calories: 15kcal | Fat: 0.64g | Carbs: 0g | Protein: 2.15g
Other sizes:
1 oz, with bone of raw, without skin - 26kcal
, 1 oz, with bone of (yield after cooking, bone and skin removed) - 23kcal
, 1 large piece - 183kcal
, more...
Nutrition Facts - Similar
|
Fried Chicken Leg No Coating (Skin Eaten)
Per 1 small - Calories: 230kcal | Fat: 13.60g | Carbs: 0g | Protein: 25.13g
Other sizes:
1 medium - 280kcal
, 1 large - 365kcal
, 1 oz, with bone of (yield after bone removed) - 50kcal
, more...
Nutrition Facts - Similar
|
Baked or Fried Batter Dipped Onion Rings (from Frozen)
Per 1 10 small rings serving - Calories: 159kcal | Fat: 9.47g | Carbs: 15.07g | Protein: 3.40g
Other sizes:
1 10 medium rings serving - 199kcal
, 100 g - 331kcal
, 1 oz - 94kcal
, more...
Nutrition Facts - Similar
|
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 211kcal | Fat: 12.58g | Carbs: 7.49g | Protein: 16.03g
Other sizes:
1 medium - 239kcal
, 1 oz of boneless - 79kcal
, 1 large - 325kcal
, more...
Nutrition Facts - Similar
|
Batter Bread
Per 1 thin slice - Calories: 83kcal | Fat: 1.93g | Carbs: 13.83g | Protein: 2.45g
Other sizes:
100 g - 278kcal
, 1 serving - 92kcal
, 1 regular slice - 92kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the FatSecret food diary to track your diet. There are thousands of foods and recipes in
the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|
Add item to the food database
