Chicken (Breaded and Fried) Calories and Nutritional Information

Food Search

91 to 100 of 2001 for Chicken (Breaded and Fried)

Per 1 patty - Calories: 206kcal | Fat: 12.34g | Carbs: 12.03g | Protein: 11.61g , more... Nutrition Facts - Similar

Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)

Per 1 wing, bone and skin removed - Calories: 43kcal | Fat: 1.71g | Carbs: 0.00g | Protein: 6.40g
Other sizes: 1 oz - 58kcal , 100 g - 203kcal , more... Nutrition Facts - Similar

Fried Floured or Breaded Soft Shell Crab

Per 1 medium - Calories: 216kcal | Fat: 12.97g | Carbs: 11.05g | Protein: 13.29g
Other sizes: 1 oz of - 94kcal , 1 serving - 216kcal , 100 g - 333kcal , more... Nutrition Facts - Similar

Fried Breaded Meatless Chicken

Per 1 piece - Calories: 84kcal | Fat: 4.60g | Carbs: 3.06g | Protein: 7.66g
Other sizes: 1 cup of diced - 304kcal , 1 cup pieces - 393kcal , 1 oz - 66kcal , more... Nutrition Facts - Similar

Fried Chicken No Coating

Per 1 thin slice - Calories: 18kcal | Fat: 1.07g | Carbs: 0g | Protein: 2.00g
Other sizes: 1 medium slice - 36kcal , 1 oz of boneless - 74kcal , 1 thick slice - 55kcal , more... Nutrition Facts - Similar

Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)

Per 1 capon - Calories: 3205kcal | Fat: 165.48g | Carbs: 0.57g | Protein: 402.00g
Other sizes: 1 unit - 493kcal , 1 oz - 64kcal , 1 lb - 1025kcal , more... Nutrition Facts - Similar

Breaded Fried Meatless Scallops (with Meat Substitute)

Per 1 cup - Calories: 507kcal | Fat: 31.50g | Carbs: 15.76g | Protein: 40.25g
Other sizes: 1 scallop - 109kcal , 1 serving - 254kcal , 100 g - 302kcal , more... Nutrition Facts - Similar

Chicken Stock

Per 1 cup - Calories: 12kcal | Fat: 0.29g | Carbs: 1.51g | Protein: 0.95g
Other sizes: 1 cube - 9kcal , 1 oz - 1kcal , 100 g - 5kcal , more... Nutrition Facts - Similar

Chicken Fried Rice

Per 1 cup - Calories: 329kcal | Fat: 11.96g | Carbs: 41.82g | Protein: 12.45g
Other sizes: 1 serving - 247kcal , 100 g - 166kcal , 1 oz - 47kcal , more... Nutrition Facts - Similar

Chicken Wing Meat (Broilers or Fryers, Stewed, Cooked)

Per 1 oz - Calories: 51kcal | Fat: 2.04g | Carbs: 0.00g | Protein: 7.71g
Other sizes: 1 cup of chopped or diced - 253kcal , 1 unit - 25kcal , 1 wing, bone and skin removed - 43kcal , more... Nutrition Facts - Similar

Related searches for: **Chicken (Breaded and Fried)**
lamb	duck	grilled chicken
ground chicken		chicken

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