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81 to 90 of 1998 for Beef or Calves Liver and Onions
Cooked Peas and Onions (Fat Not Added in Cooking)
Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Broiled)
Cooked Summer Squash and Onions (Fat Not Added in Cooking)
Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Pan-Broiled)
Green String Beans with Onions (Fat Added in Cooking)
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Broiled)
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery)
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (75% Lean / 25% Fat)
Beef Burgundy (Beef Bourguignonne)
Related searches for: Beef or Calves Liver and Onions
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