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91 to 100 of 1000 for Chicken Meat (Broilers or Fryers)
Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 259kcal | Fat: 15.36g | Carbs: 8.28g | Protein: 20.68g
Other sizes:
1 leg, bone removed - 431kcal
, 1 oz - 77kcal
, 1 lb - 1238kcal
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Nutrition Facts - Similar
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Chicken Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 37kcal | Fat: 2.60g | Carbs: 0.47g | Protein: 2.64g
Other sizes:
1 neck, bone removed - 120kcal
, 1 oz - 94kcal
, 1 lb - 1506kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Protein: 10.16g
Other sizes:
1 thigh, bone removed - 162kcal
, 1 oz - 74kcal
, 1 lb - 1188kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers)
Per 1 unit - Calories: 164kcal | Fat: 15.20g | Carbs: 0.00g | Protein: 6.27g
Other sizes:
1/2 chicken, skin only - 276kcal
, 1 oz - 99kcal
, 1 lb - 1583kcal
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Nutrition Facts - Similar
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Chicken Fat (Broilers or Fryers)
Per 1 tbsp - Calories: 81kcal | Fat: 8.70g | Carbs: 0.00g | Protein: 0.48g
Other sizes:
1 unit - 201kcal
, 1/2 chicken, separable fat - 327kcal
, 1 oz - 178kcal
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Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 454kcal | Fat: 40.68g | Carbs: 0.0g | Protein: 20.36g
Other sizes:
1 unit - 154kcal
, 1/2 chicken, skin only - 254kcal
, 1 oz - 129kcal
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Nutrition Facts - Similar
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Chicken Giblets Broilers or Fryers Chicken
Per 1 oz - Calories: 35kcal | Fat: 1.27g | Carbs: 0.51g | Protein: 5.07g
Other sizes:
1 unit - 29kcal
, 1 giblet - 93kcal
, 1 lb - 562kcal
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Nutrition Facts - Similar
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Chicken Giblets (Broilers or Fryers, Fried, Cooked)
Per 100 g - Calories: 277kcal | Fat: 13.46g | Carbs: 4.35g | Protein: 32.54g
Other sizes:
1 cup of chopped or diced - 402kcal
, 1 unit - 36kcal
, 1 oz - 79kcal
, more...
Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 unit - Calories: 160kcal | Fat: 14.54g | Carbs: 0.00g | Protein: 6.70g
Other sizes:
1/2 chicken, skin only - 261kcal
, 1 oz - 103kcal
, 1 lb - 1647kcal
, more...
Nutrition Facts - Similar
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Chicken Giblets (Broilers or Fryers, Simmered, Cooked)
Per 1 cup of chopped or diced - Calories: 229kcal | Fat: 6.52g | Carbs: 0.62g | Protein: 39.37g
Other sizes:
1 oz - 45kcal
, 1 lb - 717kcal
, 100 g - 158kcal
, more...
Nutrition Facts - Similar
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