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Cooked Vegetables (No Salt Added, Fat Not Added in Cooking)
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Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
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Veal with Vegetables in Cream or White Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
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No Added Fat Wheat Crispbread
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