Food Search
61 to 70 of 2000 for Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Veal Chop (Lean Only Eaten)
Per 1 small - Calories: 122kcal | Fat: 4.51g | Carbs: 0.61g | Protein: 18.52g
Other sizes:
1 medium - 167kcal
, 1 large - 212kcal
, 1 oz, with bone of raw, lean only - 33kcal
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Nutrition Facts - Similar
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Pork Shoulder (Blade Roll, Cured)
Per 100 g - Calories: 269kcal | Fat: 21.98g | Carbs: 0.0g | Protein: 16.47g
Other sizes:
1 oz - 76kcal
, 1 lb - 1220kcal
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Nutrition Facts - Similar
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Smoked or Cured Ham
Per 1 thin slice - Calories: 36kcal | Fat: 1.75g | Carbs: 0.05g | Protein: 4.68g
Other sizes:
1 medium slice - 72kcal
, 1 thick slice - 108kcal
, 1 oz, with bone of (yield after bone and skin removed) - 38kcal
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Nutrition Facts - Similar
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Smoked or Cured Bacon
Per 1 thin slice - Calories: 27kcal | Fat: 2.09g | Carbs: 0.07g | Protein: 1.85g
Other sizes:
1 medium slice - 43kcal
, 1 thick slice - 65kcal
, 1 oz of raw - 43kcal
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Nutrition Facts - Similar
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Chicken Neck or Ribs
Per 1 neck - Calories: 88kcal | Fat: 6.46g | Carbs: 0g | Protein: 7.00g
Other sizes:
1 oz, with bone of cooked - 49kcal
, 1 oz, with bone of - 32kcal
, 1 serving - 88kcal
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Nutrition Facts - Similar
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Baked or Broiled Catfish
Per 1 fillet - Calories: 116kcal | Fat: 7.38g | Carbs: 0.26g | Protein: 11.44g
Other sizes:
1 oz of boneless - 52kcal
, 1 oz of boneless (yield after cooking) - 42kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 28kcal
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Nutrition Facts - Similar
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Steamed or Poached Croaker
Per 1 fillet - Calories: 83kcal | Fat: 2.53g | Carbs: 0.00g | Protein: 14.18g
Other sizes:
1 oz of boneless (yield after cooking) - 30kcal
, 1 oz of boneless - 37kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 20kcal
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Nutrition Facts - Similar
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Steamed or Poached Flounder
Per 1 oz of boneless (yield after cooking) - Calories: 26kcal | Fat: 0.34g | Carbs: 0.00g | Protein: 5.42g
Other sizes:
1 oz of boneless - 32kcal
, 1 fillet - 148kcal
, 100 g - 114kcal
, more...
Nutrition Facts - Similar
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Baked or Broiled Herring
Per 1 oz of boneless (yield after cooking) - Calories: 56kcal | Fat: 3.62g | Carbs: 0.14g | Protein: 5.32g
Other sizes:
1 oz of boneless - 69kcal
, 1 cubic inch, with bone of - 27kcal
, 1 oz, with bone of (yield after bone removed) - 46kcal
, more...
Nutrition Facts - Similar
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Baked or Broiled Pike
Per 1 oz of boneless (yield after cooking) - Calories: 30kcal | Fat: 0.84g | Carbs: 0.09g | Protein: 5.17g
Other sizes:
1 oz of boneless - 37kcal
, 1 serving - 110kcal
, 100 g - 129kcal
, more...
Nutrition Facts - Similar
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