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21 to 30 of 1000 for Lite n' Easy Braised Lamb Shank
Lamb Tongue (Cooked, Braised)
Per 100 g - Calories: 275kcal | Fat: 20.28g | Carbs: 0.0g | Protein: 21.57g
Other sizes:
1 unit of cooked - 701kcal
, 3 oz - 234kcal
, 1 lb - 1247kcal
, more...
Nutrition Facts - Similar
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Veal Shank (Lean Only, Cooked, Braised)
Per 3 oz - Calories: 150kcal | Fat: 3.68g | Carbs: 0.00g | Protein: 27.39g
Other sizes:
1 piece - 395kcal
, 1 lb - 803kcal
, 100 g - 177kcal
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Nutrition Facts - Similar
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Lamb Heart (Cooked, Braised)
Per 100 g - Calories: 185kcal | Fat: 7.91g | Carbs: 1.93g | Protein: 24.97g
Other sizes:
1 unit of cooked - 353kcal
, 3 oz - 157kcal
, 1 lb - 839kcal
, more...
Nutrition Facts - Similar
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Lamb Kidneys (Cooked, Braised)
Per 3 oz - Calories: 116kcal | Fat: 3.08g | Carbs: 0.84g | Protein: 20.10g
Other sizes:
1 unit of cooked - 349kcal
, 1 lb - 621kcal
, 100 g - 137kcal
, more...
Nutrition Facts - Similar
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Lamb Pancreas (Cooked, Braised)
Per 3 oz - Calories: 199kcal | Fat: 12.85g | Carbs: 0.00g | Protein: 19.41g
Other sizes:
1 unit of cooked - 541kcal
, 1 lb - 1061kcal
, 100 g - 234kcal
, more...
Nutrition Facts - Similar
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Lamb Roast (Lean Only Eaten)
Per 100 g - Calories: 197kcal | Fat: 9.22g | Carbs: 0g | Protein: 26.51g
Other sizes:
1 thin slice - 28kcal
, 1 medium slice - 55kcal
, 1 thick slice - 83kcal
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Nutrition Facts - Similar
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Lamb Hocks
Per 1 oz, with bone of cooked - Calories: 46kcal | Fat: 2.54g | Carbs: 0g | Protein: 5.34g
Other sizes:
1 oz, with bone of - 36kcal
, 1 serving - 205kcal
, 100 g - 241kcal
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Nutrition Facts - Similar
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Lamb Liver (Cooked, Braised)
Per 100 g - Calories: 220kcal | Fat: 8.81g | Carbs: 2.53g | Protein: 30.57g
Other sizes:
1 unit of cooked - 739kcal
, 3 oz - 187kcal
, 1 lb - 998kcal
, more...
Nutrition Facts - Similar
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Lamb Ribs
Per 1 rib - Calories: 165kcal | Fat: 13.56g | Carbs: 0g | Protein: 10.14g
Other sizes:
1 oz, with bone of cooked - 79kcal
, 1 oz, with bone of - 50kcal
, 100 g - 359kcal
, more...
Nutrition Facts - Similar
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Braised Beef Steak
Per 1 oz of boneless - Calories: 82kcal | Fat: 5.12g | Carbs: 0g | Protein: 8.53g
Other sizes:
1 oz, with bone of (yield after cooking, bone removed) - 47kcal
, 1 cup of diced - 390kcal
, 1 oz of boneless (yield after cooking) - 52kcal
, more...
Nutrition Facts - Similar
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