Food Search
191 to 200 of 1000 for Beef Ribs (Small End, Trimmed to 1/8" Fat, Cooked, Broiled)
Australian Lamb Shoulder Blade (Trimmed to 1/8" Fat)
Per 1 lb - Calories: 1188kcal | Fat: 96.53g | Carbs: 0.00g | Protein: 74.75g
Other sizes:
1 oz - 74kcal
, 100 g - 262kcal
, more...
Nutrition Facts - Similar
|
Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 320kcal | Fat: 26.55g | Carbs: 0.00g | Protein: 18.84g
Other sizes:
1 piece - 1090kcal
, 1 lb - 1706kcal
, 100 g - 376kcal
, more...
Nutrition Facts - Similar
|
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted)
Per 1 piece - Calories: 454kcal | Fat: 22.85g | Carbs: 0.00g | Protein: 58.04g
Other sizes:
3 oz - 181kcal
, 1 lb - 966kcal
, 100 g - 213kcal
, more...
Nutrition Facts - Similar
|
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
Per 3 oz - Calories: 248kcal | Fat: 16.54g | Carbs: 0.00g | Protein: 23.13g
Other sizes:
1 piece - 575kcal
, 1 lb - 1325kcal
, 100 g - 292kcal
, more...
Nutrition Facts - Similar
|
Lamb Foreshank (Trimmed to 1/8" Fat, Choice Grade)
Per 1 oz - Calories: 57kcal | Fat: 3.79g | Carbs: 0.00g | Protein: 5.36g
Other sizes:
1 lb - 912kcal
, 100 g - 201kcal
, more...
Nutrition Facts - Similar
|
Australian Lamb Loin (Lean Only, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 41kcal | Fat: 1.77g | Carbs: 0.00g | Protein: 5.95g
Other sizes:
1 lb - 662kcal
, 100 g - 146kcal
, more...
Nutrition Facts - Similar
|
Lamb (Trimmed to 1/8" Fat, Choice Grade, Cooked)
Per 100 g - Calories: 271kcal | Fat: 18.01g | Carbs: 0.0g | Protein: 25.51g
Other sizes:
1 piece - 678kcal
, 3 oz - 230kcal
, 1 lb - 1229kcal
, more...
Nutrition Facts - Similar
|
New Zealand Lamb (Trimmed to 1/8" Fat, Frozen, Cooked)
Per 100 g - Calories: 270kcal | Fat: 17.98g | Carbs: 0.0g | Protein: 25.26g
Other sizes:
1 piece - 653kcal
, 3 oz - 230kcal
, 1 lb - 1225kcal
, more...
Nutrition Facts - Similar
|
Beef Top Loin (Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz (1 serving) - Calories: 236kcal | Fat: 15.68g | Carbs: 0.00g | Protein: 22.24g
Other sizes:
1 steak - 614kcal
, 1 oz - 79kcal
, 1 lb - 1261kcal
, more...
Nutrition Facts - Similar
|
Beef Top Loin (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 3 oz - Calories: 212kcal | Fat: 12.84g | Carbs: 0.00g | Protein: 22.71g
Other sizes:
1 steak - 510kcal
, 1 lb - 1134kcal
, 100 g - 250kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the FatSecret food diary to track your diet. There are thousands of foods and recipes in
the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|