Food Search
111 to 120 of 2009 for Cooked Collards
Chicken Leg Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 leg, bone and skin removed - Calories: 187kcal | Fat: 8.14g | Carbs: 0.00g | Protein: 26.52g
Other sizes:
1 cup of chopped or diced - 296kcal
, 1 unit - 111kcal
, 1 oz - 52kcal
, more...
Nutrition Facts - Similar
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Fruit Cocktail (Cooked or Canned)
Per 1 cup - Calories: 176kcal | Fat: 0.22g | Carbs: 45.51g | Protein: 1.04g
Other sizes:
1 serving - 88kcal
, 1 snack size - 80kcal
, 100 g - 71kcal
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Nutrition Facts - Similar
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Cooked Spinach with Cheese Sauce
Per 1 cup - Calories: 170kcal | Fat: 11.04g | Carbs: 10.38g | Protein: 9.38g
Other sizes:
1 serving - 85kcal
, 100 g - 85kcal
, 1 oz - 24kcal
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Nutrition Facts - Similar
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Cooked Broccoli with Cheese Sauce
Per 1 cup - Calories: 242kcal | Fat: 15.39g | Carbs: 15.98g | Protein: 12.15g
Other sizes:
1 serving - 121kcal
, 100 g - 106kcal
, 1 oz - 30kcal
, more...
Nutrition Facts - Similar
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Cooked Brussels Sprouts (from Frozen)
Per 1 cup - Calories: 98kcal | Fat: 4.29g | Carbs: 12.93g | Protein: 5.63g
Other sizes:
1 sprout - 13kcal
, 1 serving - 49kcal
, 100 g - 61kcal
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Nutrition Facts - Similar
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Cooked Mature Onions (from Frozen)
Per 1 cup - Calories: 90kcal | Fat: 3.61g | Carbs: 14.02g | Protein: 1.57g
Other sizes:
1 serving - 45kcal
, 100 g - 42kcal
, 1 oz - 12kcal
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Nutrition Facts - Similar
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Cooked Summer Squash (from Frozen)
Per 1 cup of slices - Calories: 67kcal | Fat: 3.50g | Carbs: 8.14g | Protein: 2.18g
Other sizes:
1 serving - 33kcal
, 100 g - 36kcal
, 1 oz - 10kcal
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Nutrition Facts - Similar
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Cooked Scrapple
Per 1 slice - Calories: 57kcal | Fat: 3.69g | Carbs: 3.74g | Protein: 2.14g
Other sizes:
1 cubic inch - 39kcal
, 1 oz of raw - 57kcal
, 1 serving - 114kcal
, more...
Nutrition Facts - Similar
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Anchovy (Cooked)
Per 100 g - Calories: 210kcal | Fat: 9.71g | Carbs: 0.0g | Protein: 28.89g
Other sizes:
1 oz of boneless - 60kcal
, 1 serving - 59kcal
, 1 anchovy - 8kcal
, more...
Nutrition Facts - Similar
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Cooked Herring
Per 100 g - Calories: 262kcal | Fat: 18.0g | Carbs: 9.64g | Protein: 14.19g
Other sizes:
1 oz of boneless (yield after cooking) - 60kcal
, 1 oz of boneless - 74kcal
, 1 oz, with bone of (yield after bone removed) - 50kcal
, more...
Nutrition Facts - Similar
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