Food Search
31 to 40 of 1998 for Taquitos with Meat
Meat Turnover with Gravy
Per 1 turnover - Calories: 378kcal | Fat: 23.51g | Carbs: 27.34g | Protein: 14.26g
Other sizes:
1 serving - 378kcal
, 100 g - 249kcal
, 1 oz - 71kcal
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Nutrition Facts - Similar
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Turkey Light Meat (Young Hen, Cooked, Roasted)
Per 1 oz - Calories: 46kcal | Fat: 1.06g | Carbs: 0.00g | Protein: 8.47g
Other sizes:
1 cup of chopped or diced - 225kcal
, 1 unit - 192kcal
, 1 lb - 730kcal
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Nutrition Facts - Similar
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Meat and Bean Turnover
Per 1 turnover - Calories: 305kcal | Fat: 18.70g | Carbs: 22.80g | Protein: 10.98g
Other sizes:
1 serving - 305kcal
, 100 g - 347kcal
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Nutrition Facts - Similar
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Turkey Dark Meat (Young Hen)
Per 100 g - Calories: 130kcal | Fat: 4.88g | Carbs: 0.0g | Protein: 20.07g
Other sizes:
1 unit - 169kcal
, 1/2 turkey, bone and skin removed - 1056kcal
, 1 oz - 37kcal
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Nutrition Facts - Similar
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Meat Filled Ravioli with Tomato Sauce or Meat Sauce
Per 1 cup - Calories: 373kcal | Fat: 15.55g | Carbs: 35.73g | Protein: 21.82g
Other sizes:
1 piece - 52kcal
, 1 serving - 373kcal
, 100 g - 149kcal
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Nutrition Facts - Similar
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Turkey Dark Meat (Young Hen, Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 269kcal | Fat: 10.91g | Carbs: 0.00g | Protein: 39.79g
Other sizes:
1 unit - 179kcal
, 1 oz - 54kcal
, 1 lb - 871kcal
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Nutrition Facts - Similar
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Meat Filled Ravioli with Tomato Sauce or Meat Sauce (Canned)
Per 1 cup - Calories: 248kcal | Fat: 7.25g | Carbs: 33.38g | Protein: 12.68g
Other sizes:
1 piece - 33kcal
, 1 can - 421kcal
, 100 g - 99kcal
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Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers)
Per 100 g - Calories: 186kcal | Fat: 11.07g | Carbs: 0.0g | Protein: 20.27g
Other sizes:
1 unit - 216kcal
, 1/2 chicken, bone removed - 361kcal
, 1 oz - 53kcal
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Nutrition Facts - Similar
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Luncheon Meat
Per 1 slice (4" x 4" x 3/32" thick) - Calories: 99kcal | Fat: 9.00g | Carbs: 0.65g | Protein: 3.53g
Other sizes:
1 slice (4-1/4" x 4-1/4" x 1/16") - 74kcal
, 1 serving - 99kcal
, 100 g - 353kcal
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Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 70kcal | Fat: 3.43g | Carbs: 0.52g | Protein: 8.63g
Other sizes:
1 unit - 192kcal
, 1/2 chicken, bone removed - 320kcal
, 1 lb - 1116kcal
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Nutrition Facts - Similar
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