Food database and calorie counter |
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8 oz, without shell, raw (yield after cooking)
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Nutrition Facts
Serving Size |
8 oz, without shell, raw (yield after cooking) |
Amount Per Serving
Calories
242
% Daily Values*
Total Fat
3.95g
5%
Saturated Fat
0.75g
4%
Trans Fat
-
Polyunsaturated Fat
1.528g
Monounsaturated Fat
0.578g
Cholesterol
346mg
115%
Sodium
1030mg
45%
Total Carbohydrate
2.08g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
46.35g
Vitamin D
-
Calcium
113mg
9%
Iron
4.96mg
28%
Potassium
296mg
6%
Vitamin A
111mcg
12%
Vitamin C
3.4mg
4%
Note:
Includes: prawn
Last updated: 21 Aug 07 07:33 AM
12%
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of RDI*
(242 calories)
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Calorie Breakdown:
Carbohydrate (4%)
Fat (15%)
Protein (81%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
242
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Fat
3.95g
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Carbs
2.08g
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Protein
46.35g
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There are 242 calories in 8 ounces, without shell, raw of Shrimp. |
Calorie breakdown: 15% fat, 4% carbs, 81% protein. |
Other Common Serving Sizes:
Related Types of Shrimp:
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