Food database and calorie counter Source: Generic

Rotisserie Chicken (Skin Not Eaten)

Nutrition Facts
Serving Size 1 medium piece (yield after cooking, bone and skin removed)
Amount Per Serving
Calories
98
 
% Daily Values*
Total Fat
3.82g
6%
Saturated Fat
1.052g
5%
Trans Fat
-
Polyunsaturated Fat
0.871g
Monounsaturated Fat
1.372g
Cholesterol
46mg
15%
Sodium
212mg
9%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14.92g
Vitamin D
-
Calcium
10mg
1%
Iron
0.65mg
4%
Potassium
125mg
4%
Vitamin A
26IU
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 08 Feb 10 07:21 PM
5%
of RDI*
(98 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (37%)
 
Protein (63%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
98
Fat
3.82g
Carbs
0g
Protein
14.92g
There are 98 calories in 1 medium piece of Rotisserie Chicken (Skin Not Eaten).
Calorie breakdown: 37% fat, 0% carbs, 63% protein.

Common Serving Sizes:

Serving Size Calories
1 oz, with bone cooked (yield after bone and skin removed) 30
1 small piece (yield after cooking, bone and skin removed) 38
1 oz boneless, cooked (yield after skin removed) 45
1 medium piece (yield after cooking, bone and skin removed) 98
1 large piece (yield after cooking, bone and skin removed) 162
100 g 188
1 cup cooked, diced 254

Related Types of Roast Chicken:

Roasted Broiled or Baked Chicken (Skin Not Eaten)
Chicken Meat (Roasting)
Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Rotisserie Chicken
Chicken Meat and Skin (Roasting)
Roasted Broiled or Baked Chicken
  view more roast chicken nutritional info

Related Types of Chicken:

Chicken Wing
Chicken
Chicken Breast
Chicken Drumstick
Chicken (Skin Not Eaten)
Chicken Thigh
  view more chicken nutritional info

See Also:

Chicken Breast (Skin Not Eaten)
Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Leg (Skin Not Eaten)
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Thigh (Skin Not Eaten)
  view more results
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