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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
27
 
% Daily Values*
Total Fat
0.56g
1%
Saturated Fat
0.179g
1%
Trans Fat
-
Polyunsaturated Fat
0.067g
Monounsaturated Fat
0.208g
Cholesterol
6mg
2%
Sodium
83mg
4%
Total Carbohydrate
3.13g
1%
Dietary Fiber
0.3g
1%
Sugars
0.5g
Protein
2.27g
Vitamin D
-
Calcium
5mg
0%
Iron
0.36mg
2%
Potassium
54mg
1%
Vitamin A
3mcg
0%
Vitamin C
1.5mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(27 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (47%)
 
Fat (19%)
 
Protein (34%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
27
Fat
0.56g
Carbs
3.13g
Protein
2.27g
There are 27 calories in 1 ounce of Beef, Noodles and Vegetables in Tomato-Based Sauce (Mixture).
Calorie breakdown: 19% fat, 47% carbs, 34% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 27
100 g 95
1 cup 237

Related Types of Beef:

Beef Steak
Beef
Lean Ground Beef
Corned Beef
Roast Beef
Ground Beef (Cooked)
  view more beef nutritional info

See Also:

Sausage, Noodles and Vegetables in Tomato-Based Sauce
Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Pork, Potatoes and Vegetables in Tomato-Based Sauce (Mixture)
Pork, Rice and Vegetables in Tomato-Based Sauce (Mixture)
Sausage and Vegetables in Tomato-Based Sauce (Mixture)
  view more results
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