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Happy Sunday! Hello and good evening to all of you, this is my lunch that I had leftover from Piccadilly, baked fish, spinach, and brussel sprouts, which I will have for dinner on another day, let us enjoy the rest of our blessed day.
Diet Calendar Entry for 27 January 2019:
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125 kcal
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Fat: 2.31g | Prot: 14.89g | Carb: 11.03g.
Lunch: Tap Water, Brussels Sprouts, Kroger Canned Spinach, Baked or Broiled Fish. more...
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 Comments
I try to do that at restaurants, too. Eat half and box the other half for aonther meal.
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27 Jan 19 by member: 66Pack
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Looks healthy and delicious!
28 Jan 19 by member: jengetfit123
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28 Jan 19 by member: Natalie73lopez
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28 Jan 19 by member: eatolive4life
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28 Jan 19 by member: FullaBella
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28 Jan 19 by member: jamiqua
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28 Jan 19 by member: dorothyquartey
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Looks good. I love brussel sprouts.
28 Jan 19 by member: Bshiffer
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Looks like an awesome, healthy combination
28 Jan 19 by member: justdoit!
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Thank you @justdoit!
Thank you @Bshiffer
Thank you @dorothyquartey
Thank you @jamiqua
28 Jan 19 by member: Retta Smith
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Thank you @FullaBella
Thank you @eatolive4life
Thank you @jengetfit123
28 Jan 19 by member: Retta Smith
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Thank you @60pack
Thank you @HCB
28 Jan 19 by member: Retta Smith
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