Shrimp linguini with fresh basil & oregano from my garden.
Diet Calendar Entry for 19 May 2020:
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1736 kcal
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Fat: 44.24g | Prot: 54.41g | Carb: 203.75g.
Breakfast: Clementines, Watermelon, Strawberries, Coffee-Mate French Vanilla Liquid Coffee Creamer, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Coffee, Thomas' Cinnamon Raisin Bagel, Jif Natural Creamy Peanut Butter, Blackberries, Mangos. Lunch: Mezzetta Sweet Cherry Peppers, Minute Maid Just 15 Lemonade, Sabra Roasted Garlic Hummus, Talk O' Texas Crisp Okra Pickles, Blue Diamond Almond Nut-Thins - Hint of Sea Salt Nut & Rice Cracker Snacks. Dinner: Merlot Wine, Parmesan Cheese (Grated) , Shrimp, Baby Spinach, Oregano , Basil , Red Onions, Spice World Minced Garlic, Smart Balance Buttery Spread Extra Virgin Olive Oil, Tomatoes, Barilla Linguine Noodles Pasta, Ragu Chunky Garden Combination Pasta Sauce. Snacks/Other: Bud Light Seltzer Black Cherry, Tiramisu. more...
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Comments
Also spinach, onion, tomato, pasta sauce & parmesan.
19 May 20 by member: SherryeB
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19 May 20 by member: Arkiehuntress
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Anazing and delicious!!!!
19 May 20 by member: Maine coon
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Amazing!!!! Silly auto correct!
19 May 20 by member: Maine coon
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20 May 20 by member: tatauu22
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That looks like something I would make except instead of shrimp it would be chicken ! So satisfying and filling !
20 May 20 by member: crazycatchick
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That looks really good!!!
20 May 20 by member: GeorgiaPeach2283
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Oh my!!! That looks amazing!
20 May 20 by member: skinnyminilinny
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20 May 20 by member: cynthiaaeh
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Love fresh basil. Had some in my water yesterday with a sprig of chocolate mint.
20 May 20 by member: wholefoodnut
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Oh yummmm! Love shrimp added to anything, and that looks delightful!
20 May 20 by member: melissatwa
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Holy Cow! That Looks Delicious
20 May 20 by member: Retta Smith
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