Prep Time: 20 mins
Cook Time: 1 hr
Meal Types:
Appetizers
Side Dishes
Snacks
Rating:
fatsecret members overall average rating
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Homemade rice balls that your tummy will love.
Ingredients
Directions
- Cook rice then add vinegar sugar and salt.
- Cut everything up and mix. Create half balls fill with mixture then make other half of ball.
- Roll in sesame seeds.
60 members have added this recipe to their cookbook.
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 Reviews
This recipe works better with korean/japanese rice or sushi rice. I just didn't have any to use at the time.
14 Apr 10 by member: pureheiress
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sugar, rice, processed foods - unsuitable for the Ancient European diet
26 May 10 by member: Runesinger
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Nutrition summary:
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There are 149 calories in 1 serving of Tuna Rice Balls. |
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Calorie break-down: 25% fat, 56% carbs, 19% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 36
Calories 149
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| % Daily Values* |
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Total Fat
4.04g
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6% |
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Saturated Fat
0.617g
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3% |
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Polyunsaturated Fat
1.388g
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Monounsaturated Fat
1.804g
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Cholesterol
6mg
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2% |
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Sodium
253mg
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11% |
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Potassium
128mg
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Total Carbohydrate
20.9g
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7% |
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Dietary Fiber
1.5g
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6% |
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Sugars
2.64g
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Protein
7.05g
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| Vitamin A
4% |
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Vitamin C
19% |
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| Calcium
5% |
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Iron
6% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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7%
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of RDI*
(149 calories)
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Calorie Breakdown:
Carbohydrate (56%)
Fat (25%)
Protein (19%)
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* Based on a RDI of 2000 calories
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