Rating:
fatsecret members overall average rating
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Traditional baked beans made in a crock pot.
Ingredients
Directions
- Spray a slow cooker container with butter-flavored cooking spray.
- Combine tomato sauce (like Hunt's), mustard, Splenda and Worcestershire sauce.
- Stir in beans. Add onion and bacon bits. Mix well to combine.
- Cover and cook on low for 6 to 8 hours. Mix well before serving.
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Nutrition summary:
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There are 326 calories in 1 serving of Slow Cooker Baked Beans. |
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Calorie break-down: 26% fat, 54% carbs, 20% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 86
Calories 326
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| % Daily Values* |
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Total Fat
9.58g
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15% |
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Saturated Fat
3.082g
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15% |
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Polyunsaturated Fat
1.388g
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Monounsaturated Fat
3.947g
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Cholesterol
13mg
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4% |
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Sodium
1416mg
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59% |
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Potassium
876mg
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Total Carbohydrate
45.69g
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15% |
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Dietary Fiber
10.6g
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42% |
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Sugars
5.84g
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Protein
16.75g
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| Vitamin A
6% |
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Vitamin C
15% |
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| Calcium
10% |
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Iron
24% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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16%
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of RDI*
(326 calories)
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Calorie Breakdown:
Carbohydrate (54%)
Fat (26%)
Protein (20%)
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* Based on a RDI of 2000 calories
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