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Yields:
4 servings
Meal Type:
Main Dishes
Rating:
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Crockpot Chicken Cordon Bleu

An easy week night dinner.

Ingredients

Directions

  1. Rinse and trim chicken breasts.
  2. In crockpot layer ingredients as listed.
  3. Cover and cook on high for 6-8 hours.
222 members have added this recipe to their cookbook.
 

 
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Reviews 
This is great! I used low fat cream of chicken soup. Good stuff!
03 Apr 08 by member: gmaildi
This was a great, easy recipe to prepare in advance for the next day, but I left the cooker on too long. Wasn't ruined, but probably should have turned it off earlier.
03 May 11 by member: NYShooterGuy
I love this recipe!!! I use low sodium ham and low fat cheese with low sodium soup. I also get a loaf of french bread for dipping. I would recommend this recipe to anyone!!
12 Sep 12 by member: osubuckeyechick
every time i make it, the chicken is so dry.
14 Jul 13 by member: cwickedlady

     
 

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Nutrition summary:

There are 416 calories in 1 serving of Crockpot Chicken Cordon Bleu.
Calorie break-down: 22% fat, 8% carbs, 70% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 89
Calories 416
 
% Daily Values*
Total Fat 9.84g 15%
  Saturated Fat 3.322g 17%
  Polyunsaturated Fat 1.624g  
  Monounsaturated Fat 3.085g  
Cholesterol 169mg 56%
Sodium 1452mg 60%
Potassium 806mg  
Total Carbohydrate 7.64g 3%
  Dietary Fiber 0g 0%
  Sugars 0.84g  
Protein 69.78g  
 
Vitamin A 5% Vitamin C 5%
Calcium 25% Iron 16%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
21%
of RDI*
(416 calories)
21% of RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (22%)
 
Protein (70%)
Carbohydrates, 7.64g (8%) Fat, 9.84g (22%) Protein, 69.78g (70%)
* Based on a RDI of 2000 calories