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3 servings
Prep Time:
10 mins
Cook Time:
10 mins
Meal Types:
Side Dishes
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Creamy Crab Stuffed Mushrooms

A wonderful tasty appetizer.



  1. Preheat oven to 375 °F (190 °C).
  2. Wipe mushrooms clean and pat dry. Place on a cookie sheet sprayed with non-stick spray round side down.
  3. In small dish combine all other ingredients and spoon mixture into mushroom caps.
  4. Place in oven for 10-12 minutes until hot and bubbly.
494 members have added this recipe to their cookbook.

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Very Good - will put parmesan on top next time and mix a little in the recipe.
06 Sep 10 by member: rhonda1964
Not bad, but I thought something was missing. My wife loved them so I'll have a chance to figure it out when we make them again.
24 Feb 11 by member: CMR
Sprinkled with paprika. Didn't include the swiss cream cheese or celery.
26 Feb 11 by member: RachNZ
It was great ! Kids loved it ..shared recipe with my neice !
09 Oct 11 by member: Dee827


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Nutrition summary:

There are 66 calories in 1 serving of Creamy Crab Stuffed Mushrooms.
Calorie break-down: 24% fat, 26% carbs, 49% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 17
Calories 66
% Daily Values*
Total Fat 1.87g 3%
  Saturated Fat 0.94g 5%
  Polyunsaturated Fat 0.153g  
  Monounsaturated Fat 0.185g  
Cholesterol 33mg 11%
Sodium 190mg 8%
Potassium 275mg  
Total Carbohydrate 4.56g 2%
  Dietary Fiber 0.9g 4%
  Sugars 1.9g  
Protein 8.5g  
Vitamin A 13% Vitamin C 68%
Calcium 34% Iron 8%
of RDI*
(66 calories)
3% of RDI
Calorie Breakdown:
Carbohydrate (27%)
Fat (24%)
Protein (49%)
* Based on a RDI of 2000 calories