Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 lb
 
Amount Per Serving
Calories from Fat 8
Calories 494
 
% Daily Values*
Total Fat 0.91g 1%
  Saturated Fat 0.104g 1%
  Polyunsaturated Fat 0.104g  
  Monounsaturated Fat 0.118g  
Cholesterol 0mg 0%
Sodium 86mg 4%
Potassium 18mg  
Total Carbohydrate 112.95g 38%
  Dietary Fiber 4.5g 18%
  Sugars -  
Protein 4.13g  
 
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
25%
of RDI*
(494 calories)
25% of RDI
Calorie Breakdown:
 
Carbohydrate (95%)
 
Fat (2%)
 
Protein (3%)
Carbohydrates, 112.95g (95%) Fat, 0.91g (2%) Protein, 4.13g (3%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
494
Fat
0.91g
Carbs
112.95g
Protein
4.13g
There are 494 calories in 1 pound of Rice Noodles (Cooked).
Calorie breakdown: 2% fat, 95% carbs, 3% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 31
100 g 109
1 cup 192
1 lb 494

Related Types of Rice Noodles:

Long Rice Noodles
Chow Fun Rice Noodles
Dry Rice Noodles
Chinese Noodles (Mung Beans) (Cellophane or Long Rice)
La Choy Rice Noodles
  view more rice noodles nutritional info

Related Types of Noodles:

Noodles
Egg Noodles (Enriched, Cooked)
Whole Wheat Noodles
Chow Mein Chinese Noodles
Cooked Soba Japanese Noodles
  view more noodles nutritional info

See Also:

Egg Noodles (with Added Salt, Enriched, Cooked)
Spinach Egg Noodles (Enriched, Cooked)
Somen Japanese Noodles (Cooked)
Egg Noodles (Without Added Salt, Cooked)
Egg Noodles (with Added Salt, Cooked)
  view more results

Used in these Member Recipes:

Rice Rolls
Vietnamese Vermicelli Noodles
Thai Lemongrass Soup
Chicken Rice Pasta and Vegetables
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Recently Eaten By:

athena901
on 30 September 2014
vicente
on 30 September 2014
kyracerillo
on 30 September 2014
SandGaz
on 25 September 2014

Recently Eaten With:

FatSecret members have recently eaten Rice Noodles (Cooked) with these foods:
Amande Cultured Almond Milk
Apple Grape Juice
Dry Buttermilk (Reconstituted)
Cracked Wheat Bread
Grilled Chicken


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