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Pork Loin (Country-Style Ribs, Lean Only, Cooked, Roasted)

Nutrition Facts
Serving Size 3 oz
Amount Per Serving
Calories
210
 
% Daily Values*
Total Fat
12.59g
16%
Saturated Fat
4.514g
23%
Trans Fat
-
Polyunsaturated Fat
0.935g
Monounsaturated Fat
5.491g
Cholesterol
79mg
26%
Sodium
25mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
22.61g
Vitamin D
-
Calcium
25mg
2%
Iron
1.1mg
6%
Potassium
297mg
6%
Vitamin A
2mcg
0%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
10%
of RDI*
(210 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (56%)
 
Protein (44%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
210
Fat
12.59g
Carbs
0g
Protein
22.61g
There are 210 calories in 3 ounces of Pork Loin (Country-Style Ribs, Lean Only, Cooked, Roasted).
Calorie breakdown: 56% fat, 0% carbs, 44% protein.

Common Serving Sizes:

Serving Size Calories
3 oz 210
100 g 247
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 477
1 lb 1120

Related Types of Ribs:

Barbecued Beef Shortribs (with Sauce)
Beef Shortribs
Pork Loin (Country-Style Ribs)
Barbecued Pork Spareribs with Sauce
Pork Backribs
Pork Spareribs
  view more ribs nutritional info

Related Types of Roast Pork:

Pork Roast (Lean Only Eaten)
Loin Pork Roast
Smoked or Cured Pork Roast
Shoulder Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Roast
  view more roast pork nutritional info
Other Related Foods
Pork

See Also:

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Pork Loin (Country-Style Ribs, Lean Only, Cooked, Braised)
Pork Loin (Country-Style Ribs, Lean Only)
Pork Loin (Country-Style Ribs, Cooked, Roasted)
Pork Loin (Country-Style Ribs, Cooked, Braised)
Country Style Pork Sausage
  view more results
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