| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 100 g
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| Amount Per Serving |
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Calories from Fat 175
Calories 290
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| % Daily Values* |
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Total Fat
19.46g
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30% |
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Saturated Fat
5.45g
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27% |
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Polyunsaturated Fat
4.14g
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Monounsaturated Fat
7.64g
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Cholesterol
84mg
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28% |
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Sodium
82mg
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3% |
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Potassium
184mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
26.86g
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| Vitamin A
3% |
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Vitamin C
0% |
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| Calcium
2% |
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Iron
7% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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14%
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of RDI*
(290 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (61%)
Protein (39%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
290
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Fat
19.46g
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Carbs
0g
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Protein
26.86g
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| There are 290 calories in 100 grams of Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked). |
| Calorie breakdown: 61% fat, 0% carbs, 39% protein. |
Other common serving sizes:
Related types of Chicken Wings:
Related types of Roast Chicken:
See also:
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Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked)
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Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
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Used in these member recipes:
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