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Food database and calorie counter Source: Generic

1 small (1-3/4" to 2-1/4" dia, raw) yields

Mashed Potato made with Milk (from Fresh)

Nutrition Facts
Serving Size 1 small (1-3/4" to 2-1/4" dia, raw) yields
 
Amount Per Serving
Calories from Fat 3
Calories 89
 
% Daily Values*
Total Fat 0.36g 1%
  Saturated Fat 0.185g 1%
  Polyunsaturated Fat 0.056g  
  Monounsaturated Fat 0.073g  
Cholesterol 1mg 0%
Sodium 262mg 11%
Potassium 336mg  
Total Carbohydrate 19.87g 7%
  Dietary Fiber 1.8g 7%
  Sugars 1.5g  
Protein 2.08g  
 
Vitamin A 0% Vitamin C 12%
Calcium 2% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
4%
of RDI*
(89 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (87%)
 
Fat (4%)
 
Protein (9%)
Carbohydrates, 19.87g (87%) Fat, 0.36g (4%) Protein, 2.08g (9%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
89
Fat
0.36g
Carbs
19.87g
Protein
2.08g
There are 89 calories in 1 small Mashed Potato made with Milk (from Fresh).
Calorie breakdown: 4% fat, 87% carbs, 9% protein.

Other common serving sizes:

Serving Size Calories
1 oz 23
100 g 81
1 small (1-3/4" to 2-1/4" dia, raw) yields 89
1 medium (2-1/4" to 3" dia, raw) yields 119
1 cup 170
1 large (3" to 4-1/4" dia, raw) yields 178
1 long type (2-1/3" dia, 4-3/4" long, raw) yields 197

Related types of Mashed Potatoes:

Mashed Potato
Mashed Potato (from Fresh)
Mashed Potato (from Dry)
Mashed Potatoes (Whole Milk Added)
Mashed Potatoes (Whole Milk and Butter Added)
Mashed Potatoes (Whole Milk and Margarine Added)
  view more mashed potatoes nutritional info

Related types of Potatoes:

White Potatoes (Flesh and Skin)
White Potatoes (Flesh and Skin, Baked)
Roasted Potato
Potatoes (Flesh, with Salt, Boiled)
Potatoes (Flesh, Without Salt, Boiled)
  view more potatoes nutritional info

See also:

Milk (Fat Free or Skim, Calcium Fortified)
Milk (Nonfat with Added Vitamin A)
Milk (Nonfat with Added Vitamin A and Nonfat Solids)
Milk (Nonfat with Added Vitamin A and Protein)
Milk (Nonfat, Dry)
  view more results

Contains these Ingredients:

13 g Milk, NFS
96 g Potatoes (flesh without skin, without salt, boiled)
1 g Salt
 
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Recently eaten by:

Juan79
on 20 May 2013
sharnaegoldsmith
on 20 May 2013
Aiami
on 18 May 2013
clewenx89
on 18 May 2013

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