Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size: 1 cup
 
Amount Per Serving
Calories from Fat 118
Calories 223
 
% Daily Values*
Total Fat 13.09g 20%
  Saturated Fat 2.47g 12%
  Polyunsaturated Fat 3.972g  
  Monounsaturated Fat 5.887g  
Cholesterol 0mg 0%
Sodium 1170mg 49%
Potassium 432mg  
Total Carbohydrate 24.58g 8%
  Dietary Fiber 2.6g 10%
  Sugars 10.01g  
Protein 3.62g  
 
Vitamin A 14% Vitamin C 30%
Calcium 11% Iron 17%
11%
of RDI*
(223 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (43%)
 
Fat (51%)
 
Protein (6%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
223
Fat
13.09g
Carbs
24.58g
Protein
3.62g
There are 223 calories in 1 cup of Scalloped Tomatoes.
Calorie breakdown: 51% fat, 43% carbs, 6% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 27
100 g 95
1 cup 223

Related Types of Tomatoes:

Cherry Tomatoes
Tomatoes
Crushed Tomatoes (Canned)
Green Tomatoes
Red Tomatoes (Canned)
Red Tomatoes
  view more tomatoes nutritional info

Related Types of Vegetables:

Mushrooms
Onions
Carrots
Spinach
Lettuce
  view more vegetables nutritional info

See Also:

Red Tomatoes (In Tomato Juice, Canned)
Tomato Sauce with Tomato Tidbits (Canned)
Scallop Summer Squash
Scallop (Mixed Species)
Sun-Dried Tomatoes
  view more results

Contains these Ingredients:

22 g White bread
193 g Red tomatoes (canned)
2 g Onions
14 g Margarine (regular, 80% fat with salt, stick)
1 g Salt
3 g Granulated sugar
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